Fryer Oil Disposal: A Complete Guide for Restaurants and Food Businesses
How to Handle Used Cooking Oil Safely, Legally, and Sustainably For restaurants, cafés, takeaways, hotels, catering companies, and food production kitchens, fryer oil is more than a daily operating cost. Once it has reached the end of its useful life, it becomes a waste stream that must be handled correctly. Poor fryer oil disposal can…
